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Boozy One-Pot Italian Chicken

You won’t believe the flavor in this easy-to-make Tuscan Chicken recipe!Juicy and tender chicken drumsticks get seared in a cast iron skillet for a crispy skin and get cooked in a garlicky lemon and chardonnay sauce.The flavour combination is out of this world!This Italian chicken recipe is paleo, low carb, and keto. A family supper dish at its best, it will quickly become a firm favourite.
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Prep Time 10 minutes
Cook Time 1 hour 30 minutes
Total Time 1 hour 40 minutes
Servings: 6 People
Course: Main Course
Cuisine: American
Ingredients Method

Ingredients
  

  • 10 chicken drumsticks
  • 100 g prosciutto torn into strips
  • 200 g cherry tomatoes halved
  • 1 red bell pepper sliced thinly
  • 10 small shallots peeled
  • 5 sun dried tomatoes chopped up
  • 3 tablespoons strips sun dried peppers
  • 2 whole garlic cloves
  • 150 ml dry white wine
  • 1 tbsp white wine vinegar
  • 1 tbsp English mustard
  • 2 tbsp port
  • 2 tbsp brandy
  • 2 tbsp extra-virgin olive oil
  • Freshly ground black pepper and sea salt
  • 1-2 tbsp chopped parsley
  • Lemon zest for garnish

Method
 

  1. Pre-heat oven to 170°C (340°F).
  2. In a largeen you then added the dry white wine, white wine vinegar, mustard, amongst the beer vinegar, the port and the brandy. Set aside.
  3. Put the chicken drumsticks, prosciutto, cherry tomatoes, shallots, bell pepper, sun-dried tomatoes, sun-dried peppers and garlic in a large ovenproof dish with a lid. Season with a salt and pepper to taste, and mix to distribute ingredients evenly.
  4. Pour the wine mixture over the chicken and vegetables, spreading it out to ensure an even coverage. Drizzle with a little extra-virgin olive oil.
  5. Put the lid on the dish, and let it cook for 1 hour, to combine the flavours.
  6. Uncover, and cook for another 30 minutes, or until the chicken is browned and no longer pink in the center.
  7. When you are ready to serve, sprinkle with freshly chopped parsley and a little lemon zest. Great with either rice or a side salad as a full meal.